Stories of Ireland
Tuesday, 31 March 2009 14:09
Story by Korinn Braden
FOOD FOR THOUGHT
I was recently looking at the stained glass at Meg's, admiring the one of Blarney Castle. I started day- dreaming and inevitably began thinking about food. It just happens. On Meg O'Malley's menu, many items are named after ancient and historic places, such as MOM's Bunratty ribs and the Cashel Beef and Bleu and the Kilkenny sandwiches.
Last Updated on Tuesday, 07 September 2010 17:53