Meg O'Malleys

Draught Beers

Angry Orchard

Has a bright crisp Apple flavor, just like biting into a fresh apple.

It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing, hard cider. - See more at: http://www.angryorchard.com/our-ciders/core-ciders/crisp-apple#sthash.gwl398TL.dpuf
It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing, hard cider. - See more at: http://www.angryorchard.com/our-ciders/core-ciders/crisp-apple#sthash.gwl398TL.dpu
It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing, hard cider. - See more at: http://www.angryorchard.com/our-ciders/core-ciders/crisp-apple#sthash.gwl398TL.dpuf

Bass Ale

Bass is a full-flavored English ale that is still brewed according to its original recipe.


Belhaven Scottish Ale

Smooth, rich and nutty a classically crafted Scottish Ale


Blue Moon

The flavor starts crisp and tangy and ends with a coriander and orange spiciness. The Valencia orange peel gives a subtle sweetness to the beer.


Boddingtons

Boddingtons a medium-bodied English pale ale renowned for its golden color, distinctive creamy head, smooth body and easy drinking character.


Coors Light

A light beer brewed in Golden, Colorado and Milwaukee, Wisconsin.


Goose Island IPA

A hop lover’s dream with a fruity aroma, set off by a dry malt middle, and long hop finish.


Guinness Blonde

A complex and flavourful lager, happy and citrusy on the nose.


Guinness Stout

Perfect balance of bitter and sweet with malt and roast characters.


Harp Lager

Broad medium body for a lager, crisp and smooth at the same time with a grainy palate of a mouth feel.


Heineken

Smooth, nicely blended bitterness, clean finish.


Hopsecutioner

Bread and caramel malts, light citrus, grapefruit, orange, very dry bitter hop notes, touch floral.


Killians Red

Toasted/roasted caramel malt introduction with nice bready characteristics.


Miller Lite

A pale ale lager.


Newcastle Brown Ale

A less bitter taste, a blend of light and dark malts for a unique, smooth flavor.


Sam Adams

Samuel Adams two-row pale malt blend and Caramel 60.


Sam Adams Seasonal

Ask yor server for details.

 


Smithwick's

Refreshing and clean with a balance of bitterness, sweetness and coffee.


Stella Artois

A belgium brewed lager with sweet malts and a touch of hops.


Yuengling

A medium bolded flavor with roasted caramel malt for a subtle sweetness.


For Tuesday, February 7, 2017

irish dancing 2

mm ti five musical instruments graphic

 

As always, the craic is at Meg O’Malley’s!  We are a group dedicated to Irish culture and heritage who gather the first Tuesday of the month, between 5:00-6:30 P.M.  For over five years we’ve celebrated Irish music, literature, dance, song, and folklore and we hope you will join us.

 

This month’s topic is a continuation of John Sullivan’s presentation of Irish instruments and dance.  This evening’s talk will highlight the influence of both Irish music and dance in the United States.  Don’t forget to stick around and hear the Meg’s Session Players, who play every Tuesday at 6 P.M. inside the pub.  If you have a large party attending, please call for a reservation. See you there!  Sláinte!

 

The Craic

Event

Description

THE CRAIC SESSION IS AT MEG O’MALLEY’S!

We trust you had a happy Christmas, filled with family, friends, love, and laughter.  And here’s wishing you the same in the New Year!

We’re a group dedicated to the heritage and culture of Ireland.  On the first Tuesday of each month we meet at Meg O’Malley’s between 5.00-6.30 P.M. to catch up, learn something, share a pint and some food, sing, and most importantly, enjoy the craic.  During this month’s meeting we’ll be playing Irish trivia, back by popular demand!  And yes, the buzzers have been found.  Gather your clan or playmates and let’s shake some shamrocks!

Ath-bhliain fé mhaise duít!

Please check out and join our “What’s the Craic?” Facebook page.

Also, if you interested in joining the AOH or learning more about the organizations, please visit either of these websites:

www.aohbrevard.org and www.aohflorida.org

Venue

Venue:

Meg O'Malley's

City:

Melbourne

For more information about Events & Entertainment at Meg's This email address is being protected from spambots. You need JavaScript enabled to view it.

Find Us with Google Maps

Find Us with Google Maps

Meg O'Malley's Restaurant & Irish Pub
812 E. New Haven Ave., Melbourne, FL 32901
Tel. No. (321) 952-5510

Hours of Operation:
Monday/Tuesday: 10:30am-10:00pm
Wednesday: 10:30am-11:00pm
Thursday: 10:30am-Midnight
Friday/Saturday: 10:30am-1:30am
Sunday: Brunch 11:00am-2:00pm, 11:00am-Midnight

Catering Services:
Please call us for a quick response for your catering needs Tel.No. 1-321-952-5510

Coming from Orlando
Take the Beeline east to I-95, take I-95 south, take Exit 180, travel East on US 192 (New Haven Avenue) to intersection with East New Haven Avenue. Take a right on East New Haven Avenue, then look for 812 E. New Haven Avenue on your left.

From I-95
Take Exit 180, travel East on US 192 (New Haven Avenue) to intersection with East New Haven Avenue. Take a right on East New Haven Avenue, then look for 812 E. New Haven Avenue on your left.

From US1
Turn West on E. New Haven Avenue and look for 812 E. New Haven Avenue on your right.

Click on map below for turn-by-turn directions.
MegsMap